Philippines landscape
Job Post

Head Chef

HR NETWORK INC. Posted: 2 Month
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Control and direct the food preparation process and any other relative activities

Construct menus with new or existing culinary creations ensuring the variety and quality of the servings

Plan orders of equipment or ingredients according to identified shortages

Be fully in charge of hiring, managing, and training kitchen staff

Comply with nutrition and sanitation regulations and safety standards

Foster a climate of cooperation and respect between coworkers


Must be a graduate of a Culinary or Hospitality course

Has at least 3 years of experience as a Head Chef

Knowledgeable in Food Costing

Willing to work in Bulacan

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