Service crew

# We need local  Malaysian only #

Job requirements:

• Experience in the restaurant industry preferred
• Must have reliable transportation
• Writing & speaking Malay & English
• Basic math skills, ability to make change
• Friendly demeanour and a positive attitude
• Trustworthy and reliable
• Commitment to excellent customer service
• Able to handle working in a fast-paced environment
• Contribute to customer service over various platforms.

Job responsilbilities:

• Follow food and beverage safety and hygiene policies and procedures.
• Implement operations for service excellence.
• Interact with and serve food and beverage guests.
• Maintain food and beverage production and service environment.
• Maintain quality control procedures.
• Prepare for service (mise en place).
• Process payments.
• Project a positive and professional image.
• Provide counter/takeaway service.
• Provide safety and security for guests.
• Solve problems and make decisions at the operations level.